Executive Chef

We are now in search for an Exec Chef for
this 5 star  luxurious game lodge situated 3 hours from Port
. The ideal candidate must be very guest
facing and be able to create an out of this world dinning
experience for the guest

I am looking for an individual that:

*Can think outside of the box at all times

*Enjoy interaction with guests on all levels.
The Exec Chef will be very involved in the guest experience

*Can look at all the Kitchens and come up with
a plan of what exactly is needed in the Kitchens to deliver
exceptional food

*Enjoy bush dinners, surprise picnics in the
Reserve etc etc

*Enjoy gardening and have a great passion for
fresh produce. He/she will be heavily involved in creating a
organic herb garden at each of the lodges, involving guests within
this fresh produce experience, establishing a tunnel and giving
direction of what must be planted, harvested etc

 *The candidate must have experience in Lodges
as well as work well under pressure.

*Responsible for all menu’s, stock, preparation, ordering,
budgets, quality controls, Hassop, hygiene control, hiring of
Kitchen staff and all HR matters relating to his/her staff and
above all, provide a culinary experience that is out of this

Please email your CV to daylin@broadhorizons.co.za

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