Executive Chef 5 star exclusive World Class luxury Game Lodge in the heart of Botswana

We are now in search for a really outstanding and accomplished head chef for our prestigious 5 star luxury Lodge in Botswana

KEY OUTPUTS:

· Kitchen Hygiene standards set

· Responsible for training chefs & implementing kitchen standards

· Correct chemicals and sufficient cleaning materials to be in stock at all times

· 7 day Menu set according to Food Styling Guide and approved by the establishment

· Presentation as discussed and according to Styling Guide

· Up to date with current culinary upmarket food trends

· Creative Bush Banqueting according to Food Styling Guide

· Proactive Maintenance

· Good communications with: All chefs; All camp managers; HOD’s, Lodge Manager and suppliers

· Good stock controls and stock rotation

· Good administration and personnel files to be kept according to Lodge Manager’s requirements.

· Responsible for all food orders, storerooms and fridge and deepfreezes

· Left-over management: left-overs to be discussed and processed every day

· Vehicles and containers transporting food to camps to be spotless

· Checklists of all items going to camps in place

· All food going out to guests at any time to be checked by chef

· Chef to check buffets/dinner/breakfasts etc. at each camp at least 3 times per week

· Minimal traffic through kitchen: kitchen staff, Exec chef and Lodge manager to enter through kitchen

· All fridges and refrigerators and storerooms to be kept locked or keys to be left with an accountable Chef.

· All meals and platters to be put out at last minute – fresh, fresh, fresh!

· Quality and quantity of snacks to game drives to be checked

· Bush banqueting, drink stops, picnics etc. to have checklists

· Canteens organised

· Good interaction with Guests

· Good discipline and fair treatment: Exec Chef to be a Role Model

· Be aware of & make your chefs aware of special dietary needs Guests

SKILLS REQUIRED:

· Communication skills – with guests and fellow staff members

· Standard of your work must exceed the standard of the lodge

· Good organisational ability

· Lateral thinking ability

· Initiative

· Must adhere to World Class Hospitality and Service Standards

· Honest, have good integrity, proactive and driven person who has career ambitions

The successful candidate should have an enquiring mind, be methodical, pay attention to detail, be creative, show perseverance and patience, ability to work under pressure, ability to accept routine and mundane tasks, have high energy level, be flexible, have the ability to overcome obstacles and persist with the task at hand, be decisive and adaptable. If you have the knowledge, skills and required experience, this sounds like a challenge you are ready for and you do live in Botswana or able to relocate I would love to hear from you. Please send me your CV with an updated face photograph, details of three contactable references and a letter motivating your application.

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